This is one of the finest sea salts available on the market today. Pristine white salt crystals are slow-smoked over premium Alaskan Alderwood resulting in a rich, smoky and complex flavor. It works wonders on all seafood, beef, chicken, and pork dishes. Try adding a pinch of it to desserts, especially ice cream or sliced fruit.
Bobbi Shepherd,
Chef & Spice Master
ALDERWOOD SMOKED SEA SALT
Slowly smoked over Alaskan Alderwood, this finishing salt adds an exquisite, smoky touch to grilled meats, vegetables, potatoes, salad - and even desserts. Simply sprinkle a little on top before serving.
1 Cup Glass Jar
Net Wt. 8.0 oz
Ingredients:
Smoked Pacific sea salt.
$21.00


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Enjoy these recipes using our Alderwood Smoked Sea Salt. And check out all of our recipes in our Recipes section now!