Fusing farmhouse fresh ingredients with generational traditions and the highest quality global seasonings to create a culinary style fit for 21st Century Home Chefs.
Let Chef Bobbi Shepherd and her crew at MorningStar Kitchen help you create your next meal. We've got recipes to guide everyone, from novice to accomplished Home Chef, in creating farm fresh and flavorful dishes every time.
We've been told that we've Mastered the Art of Flavor! But don't take our word for it. See what some of our clients have to say about us!
I consider myself something of an expert when it comes to Hummus. It's one of my favorite foods. But I have to tell you that your recipe for Pumpkin Hummus, made with Bazaar Seasoning, has the best flavor I've ever had in a Hummus!
Just tried your Chicken Pot Pie recipe, made with your Fowlers Blend. The flavor was amazing! Now I can't wait to try more of your recipes (and the seasonings that make them great). Next on the agenda: Lamb Curry made with your French Curry.
I just grilled salmon using your Pacific Coast Seafood Seasoning. I got RAVE reviews, even from my harshest critics. They actually asked me if I'd been taking cooking lessons! Since trying this recipe, I've started using a lot of your seasonings. My new favorite is Casablanca, which I tried with your recipe for Romesco Cheddar Cheese Ball.
DELICIOUS doesn't even begin to describe your awesome Braised Lamb Shanks made with Shepherds Kitchen Seasoning. They were AMAZING. Better than anything I've eaten at the top restaurants in Chicago - or any place else - and I've eaten at a lot of them!!
Grill Master, Foodie
I thoroughly enjoyed your Braised Cranberry Pork Loin recipe made with Mulling Spices, Hawaiian Alaea Sea Salt, and Pink Peppercorns. Not only was it the best pork I've ever eaten, but I also think it was quite possibly the BEST MEAL I've ever had - anywhere, any time!
Tour some of our most popular recipes here!
MorningStar Kitchen has created a culinary style all its own. Drawing from the traditions of generations past, and coupled with today’s Farm-to-Table lifestyle, MorningStar Kitchen has developed a new approach to cooking. We call it FARMHOUSE FUSION.
Chef & Spice Master
Our Chef Bobbi Shepherd and her crew work tirelessly in our test kitchen, developing recipes and seasonings to help make the job of Home Chefs easier, and to assist them in building their culinary repertoire. Every MorningStar Kitchen product was developed under her careful guidance, and everyone of the hundreds of recipes we share on our website bears her personal fingerprint.
Bobbi writes Bobbi's Blog for the MorningStar Kitchen website, and posts daily on Instagram @shepherd_bobbi She maintains a presence on Facebook (both personal and corporate) and her team's recipes can also be found on Pinterest.
Believe us when we tell you that you DON'T want to miss out on what Bobbi is doing. So start to FOLLOW her today!